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Olive
€21,00 EUR
Taxes included.
Linea Monocultivar Olio Evo Olivastro
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Olivastro Monovarietal Extra Virgin Olive Oil

With its delicate aroma and bold flavor, this extra virgin olive oil is made from medium-sized red olives. Despite its low yield, Olivastro is rich in nutritional and antioxidant properties.
Olive Oil Campaign: 2023 – 2024
 

Monocultivar Collection — Olivastro

Olivastro is a tribute to a typical Mediterranean olive variety. It grows spontaneously and easily, cultivated with passion and tenacity by Apulian farmers despite its low productivity. Golden brushstrokes and the color of the limestone blend together in this sophisticated bottle.

Organoleptic profile

Medium-intensity green fruitiness with herbaceous notes, hints of chicory, unripe tomato, and oregano. Balanced, medium-intensity bitterness and spiciness. Excellent harmony and persistence.

Food pairing

Ideal for harmonizing flavors in all dishes. Serve on: raw pasta, risotto, fish soup, béchamel sauce, sea bass with anchovies and lemon, braised hake, tuna meatballs, fried shrimp, and salads.

Tipologia confezione: Glass bottle

Do you already know everything about our oil?

What is a multivarietal oil?

A multivarietal oil (or “blend”) is obtained by pressing together several olive cultivars, selected for their complementary characteristics: in our case we include varieties such as Olivastro, Cima di Mola, Leccino, Coratina, Picholine, Simona and Nociara.

This approach allows for a more complex and balanced aromatic profile—light fruitiness, with notes of fresh grass and artichoke—and greater consistency of quality in each production.

How is extra virgin olive oil best preserved?

To preserve the organoleptic qualities of our extra virgin olive oil as much as possible, it is important to store it in a cool place (ideally between 14-20°C), away from direct light, away from heat sources, and in a closed container (dark glass or tin) to avoid oxidation and degradation.

Daily use requires that, once opened, the oil be consumed within a reasonable time: the aroma and flavor will be at their best if prolonged exposure to air is avoided, and the oil should be kept in the cellar or pantry rather than on hot shelves or in sunlight.

Why do our bottles have such a unique design?

The design of Frantoio D'Orazio's packaging stems from the desire to combine aesthetics and territorial identity: our lines (such as the "Mediterranea Collection," "Opera Collection," and "Aqua Collection") use motifs inspired by Apulian majolica, Mediterranean art, the sea, and even artists' works, transforming the bottle into a design object as well as a container for the oil.

This aims to enhance Puglia's visual heritage, differentiate the product on the shelf, and make the oil a great gift or collectible, where form and content complement each other.

When will I receive my order?

For orders within Italy, deliveries normally take place within 7 working days of order confirmation.

For shipments to other European destinations, the indicated time is up to 15 working days .

However, we recommend that you check for any specific information at the time of ordering – for example, during periods of high activity – to get an updated estimate.

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